Can be found over at Simply Recipes. Be sure to go over there and check it out. It's very mojito-esque, minus the rum. Unless you drink it on the side. Or just whenever, like I do.
Yum - sounds delish! And I am just lucky enough to have some asparagus ready for picking in the garden. I've always liked grilling asparagus with prosciutto wrapped around it too - but that's heavier and saltier than this recipe. Just reading it makes it seem like spring!
Hey, you're leaving a comment! That's pretty darn cool, so thanks. If you have any questions or have found an error on the site or with a recipe, please e-mail me and I will reply as soon as possible. ~Garrett
Yum - sounds delish! And I am just lucky enough to have some asparagus ready for picking in the garden. I've always liked grilling asparagus with prosciutto wrapped around it too - but that's heavier and saltier than this recipe. Just reading it makes it seem like spring!
ReplyDelete