QUESTION: What Are These Delicious Little Cookies?

Wednesday, April 9, 2008

Answer: Palmiers! A delicious little flaky cookie that can now be found over at Simply Recipes!

11 comments:

  1. MeravApril 8, 2008 at 7:18 PM

    PALMIERS! Or elephant ears as some people call them!
    I love them. :)

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  2. Wheeler's Frozen DessertApril 9, 2008 at 11:10 AM

    How cute!

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  3. AnonymousApril 9, 2008 at 3:59 PM

    These are great! I'm definitely going to try them. I love how fast and easy they are!

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  4. Liana BrooksApril 9, 2008 at 5:41 PM

    Lucky me DH was at the store while I was reading the recipe... I'm eating elephant ears tonight!

    Thank you!

    P.S. Are the Olympic protests in your area? I know it's way off topic but I was wondering what it's like over there. Here the Olympics haven't been mentioned in conversation yet, the elections and deployments are eating up all the conversation time.

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  5. debApril 10, 2008 at 9:23 AM

    love these. my daughter makes them quite frequently.

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  6. Rajesh &ShankariApril 10, 2008 at 11:11 AM

    Oh my! They look so delicate and cute. Will try them out!

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  7. ShaunApril 11, 2008 at 2:00 AM

    Garrett ~ My angelheart Eric has to be dragged away from a bakery in Orange County that makes wonderful palmiers (everything else is not so good or memorable even). I stopped making them at home because he'd scoff them at a moment's notice. He can exercise restraint, but he loses all control when it comes to palmiers. Now, I just make them as a surprise. Someone has to watch out for the health of the household, right?

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  8. AnonymousApril 12, 2008 at 4:10 PM

    palmiers!!! my version, dubbed dinner plates, are a version rolled out in confectioner's sugar.
    they turn out very thin and crisp.

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  9. AnonymousApril 14, 2008 at 7:07 PM

    we make these all the time,sometimes very messy and sticky bt sooo simple. i would advice anyone to make them and quick,try them with whipped cream and stawrberries.its fresh,easy yet delcious!!

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  10. AnonymousApril 15, 2008 at 6:59 AM

    Thank you for this recipe! I made them this weekend and you were right - they were so easy and fun! I went minimalist with just cane sugar but next time I'm going to experiment.

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  11. SchnuppschnuessApril 20, 2008 at 5:38 AM

    In Germany, they are called "Schweineöhrchen" - pigs ears. Delicious!

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Hey, you're leaving a comment! That's pretty darn cool, so thanks. If you have any questions or have found an error on the site or with a recipe, please e-mail me and I will reply as soon as possible.
~Garrett

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