Vanilla Garlic is my nifty food blog that I tinker at with essays about life and food that I like to think are humorous or thoughtful. I also work as a freelance writer and a cookbook author. Whether I succeed at any of this debatable.
Get your ass to L & 18th Street in midtown Sacramento. Go into Ginger Elizabeth Chocolates. Buy whatever pretty thing catches your eye first, as it will taste as good as it looks if not better. Look for a review in the Edible Sacramento - Spring '08 issue come April.
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Wow, the 2nd picture alone makes me wanna book a flight to SF to get some.
ReplyDeleteHOLY GEEZ it's OPEN!!!! What IS that you're holding? Caramel? Fudge? My mouth is watering already.
ReplyDeleteI may have to stop by there on my way out of town.
OH-MY-GOODNESS! That looks so delicious I am nearly drooling on my keypad! Unfortunately, I live in London :-(
ReplyDeleteooooh, that's purdy. Looks awful tasty!
ReplyDeleteI am in the mood for chocolate, but I can't get to Sacramento. I am so jealous!
ReplyDeleteThat is worth the 2 hour drive! Amazing!
ReplyDeleteDad liked the sample that you brought over so much he made the trek into town just to buy some more. Whatever those chocolate covered mousse dome things are, they're amazing.
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